Vanilla sablée, lemon cream, lemon confit, crispy meringues topped with poppy seeds.
Serving and storage tips: Keep refrigerated until ready to serve. Store in the refrigerator in an airtight container for up to 3 days.
Cakes 15cm (for 3-4 people)
Cakes 20cm (For 5-6 people)
Possible allergens: Eggs, gluten, nuts, soy lecithin and lactose.