Chocolate sablée, crispy praline, dark chocolate ganache, crispy chocolate flakes and a touch of salt.

Serving and storage tips: Keep refrigerated until ready to serve. Store in the refrigerator in an airtight container for up to 3 days.

Cakes 15cm (for 3-4 people)

Cakes 20cm (For 5-6 people)

Possible allergens: Eggs, gluten, nuts, soy lecithin and lactose.