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Paris Brest

Paris Brest

$ 562.00

Pâte a choux, muscovado sugar and cocoa crunch, roasted cocoa nibs and hazelnut praline cream.

Serving and storage tips: Keep refrigerated until ready to serve. Store in the refrigerator in an airtight container for up to 2 days.

18cm cakes (7 inch cakes for 4-6 people).

Possible allergens: eggs, gluten, nuts and lactose.